After reading through a lot of my survey responses about those who cook with cum, I decided to do a bit more research and came across the website cookingwithcum.com. Featuring a book called ‘Natural Harvest – A Collection of Semen-Based Recipes’, it showcases recipes created by author, Paul ‘Fotie’ Photenahuer.
I contacted Fotie to gather more information for my fans as I KNOW you are all interested. As a 38 y/o gay man in California, Fotie captured the nation in 2008 with his book of cooking with cum.
I contacted Fotie to gather more information for my fans as I KNOW you are all interested. As a 38 y/o gay man in California, Fotie captured the nation in 2008 with his book of cooking with cum.
Beau: Where did the concept originate?
Fotie: I had a vague idea that semen must be similar to egg whites. I tried it probably ten years ago or so and have been experimenting ever since. The idea for the book originated in a discussion with some friends (hetero) about the expectations that the woman should swallow. Then (yes alcohol was involved) I suggested that a cookbook be written. Their response (positive or negative but no one was indifferent) to the idea got me started on the book.
Beau: What was the first dish you created with semen?
Fotie: My first experiments were using semen as an egg substitute. And probably the mini-omelets were the first. Then came sauces. Recently I made some ice cream using liquid nitrogen. Google it - very cool! The ice cream custard and semen are mixed together and super-chilled instantly transforming everything into a spectacular dessert. Well worth the hassle and cost of buying the nitrogen.
Beau: Have you tested all of your recipes?
Fotie: Yes, absolutely. I have a hard time following recipes myself, I like to improvise. But I actually tested the recipes in the book by following them 100%
Beau: What is your favorite dish?
Fotie: I still have not gotten tired of the sauces and the drinks, but my favorite is the hollindaise:
At first glance, this recipe seems easy, but this sauce may take a few trial runs to get it right. The semen should be added along with the yolks in the beginning unless you are fond of semen lumps. The rich lemony sauce is a must for Eggs Benedict, but it is also delicious on steamed asparagus or fish.
- 3 egg yolks
- 1/4 cup water
- 2 tbsp lemon juice
- 1/2 cup cold butter
- fresh semen
- dash of salt & pepper
In a small saucepan, whisk together egg yolks, semen, water and lemon juice. Cook and stir over very low heat until mixture starts to slightly bubble. Cut the butter into several smaller chunks and add one piece at a time to the yolk mixture, whisking after each addition until melted and smooth. Stir in the salt and pepper and serve immediately. Chef's note: It is possible to enhance the semen flavor by adding the semen drop by drop along with the butter. This does pose the risk of improper blending of the semen and a lumpy sauce.
Beau: How often do you cook with semen?
Fotie: Probably once or twice a month on average, just depends
Beau: Do you only use human semen or any animals?
Fotie: No, I don’t use animal semen, but I was contact by a salesman for a pig semen company in the Midwest who thought this book would open up a new market.
Beau: What type of feedback did you receive when you first launched the book?
Fotie: My friends loved it, but my family doesn’t know still. People couldn't tell if it was a joke or not. I had fun writing it and tried to include some humor, but there is no part of the book that isn't factual/researched or tested. Many other interviewers tried to get me to admit that it was a joke. But I persisted and they usually gave up. Also a little of the feedback on the safety issues was a bit annoying; if they would have read the book they would have been assured that the book is written for consenting adult diners of semen.
Beau: Any follow-up books in the works?
Fotie: Thought about it, but have yet to get started. Perhaps developing the art of mixing semen in cocktails would be a good subject for my next book.
Thanks for your honesty Fotie!
Now a new offer for all of my cumsluts!
- 2 of my cum-filled condoms to start on the recipes
- Free Priority domestic shipping
All for only $100! If you are interested, send me an email at abercrombimale@gmail.com!
Anyone up for some man-made oysters?
Anyone up for some man-made oysters?
Ha - brilliant!
ReplyDeleteI'm an absolutely huge cum lover. I'm also a huge salad lover. Salads are actually one of my favorite foods, and I eat salads all the time. In college there was a man I blew regularly in his office during the lunch hour. We would normally eat lunch together after I blew him. Being a salad lover, I would almost always bring a salad for lunch.
ReplyDeleteOne time during a particularly aggressive blowjob, he suddenly pushed me back, and came on the salad I had brought for lunch. At first I was kind of in a state of shock, because I thought that what he had done was really perverted. My feeder told me that he was really turned on by the fact that I was such a big cum lover and salad lover, and that he had been wanting to see me eat a cum covered salad for a long time.
I took a few bites of the salad, and suddenly everything clicked together in my mind. It made sense that since I was a cum lover and salad lover that the two things would go together. My feeder had huge loads, so even though it was a big salad, there was plenty of cum for the salad. Eating that cum covered salad ended up being one of the most erotic experiences of my life! I absolutely loved it! From that point on he would regularly cum on my salad, and then watch me enthusiastically eat the cum covered salad. Has anyone else tried something similar? Have you ever tried cum dressing on a salad? Being a cum lover and a salad lover, the thought of a cum covered salad still really turns me on.
Drinking Cinnamon or peppermint schnapps make cum sweet.
ReplyDeleteThe oysters look yummy! Trying to get my wife to make me eat my cum while out to dinner. I want her to tell me to go to the bathroom and jack off, then bring the cum back in a cup or something, pour it on my food, then eat it up! Such a turn on for me! She made me wear a but plug to dinner the other night. I about came while sitting there. It milked my prostate and I was soaked. She shoved my underwear in my mouth at home and jacked me off. Of course I ate my cum!
ReplyDelete